The first ever tech-powered
restaurant guide
Our AI analyzed restaurants, and users and experts chose the best
Ultima Guide isn't a rating — restaurants are listed in alphabetical order


closed until 12:00Sukharevskaya metro station
Shashlychnaya Alcohol Buffet
Shot bar 2.0: infusions and beer, shashlik and postmodernism
closed until 18:00Kuznetsky Most metro station, Teatralnaya metro station
Zhuravli
Russian-themed cocktails and variations on local ingredients
closed until 20:00Tsvetnoy Bulvar metro station, Sukharevskaya metro station
Kabinet 3.14
A signless bar with poker tables and elemental cocktails
closed until 18:00Teatralnaya metro station, Okhotny Ryad metro station
Korobok
Progressive mixology beneath Tekhnikum restaurant
closed until 17:00Arbatskaya metro station
Na Vina!
Champagne and sandwiches — a wine bar that plays on contrasts
closed until 12:00Tsvetnoy Bulvar metro station, Trubnaya metro station
Petrov i Vasechka
Infusions, cocktails, and comfort food in a welcoming vibe
closed until 16:00Kuznetsky Most metro station
Svoboda-2
Spectacular house infusions and a bistro-style menu
closed until 18:00Belorusskaya metro station
Bijou
Bar à la française: themed cocktails, onion soup, and a house perfume
closed until 13:00Trubnaya metro station, Chekhovskaya metro station
Brodo
Gastrobar tribute to glossy magazines: media-inspired cocktails with culinary sophistication
closed until 19:00Sukharevskaya metro station
Butler The Japanese Bar
Authentic Japanese bar — two others in Tokyo and Hong Kong
closed until 20:00Belorusskaya metro station
Chainaya. Tea & Cocktails
A globally recognized secret bar
closed until 12:00Tsvetnoy Bulvar metro station, Mayakovskaya metro station
Delicatessen
Standard-bearers of cocktail culture with a bourbon dispenser and iron-pressed tartare
closed until 12:00Sukharevskaya metro station
Shashlychnaya Alcohol Buffet
Shot bar 2.0: infusions and beer, shashlik and postmodernism
closed until 17:00Arbatskaya metro station
Na Vina!
Champagne and sandwiches — a wine bar that plays on contrasts
closed until 13:00Trubnaya metro station, Chekhovskaya metro station
Brodo
Gastrobar tribute to glossy magazines: media-inspired cocktails with culinary sophistication
closed until 18:00Kuznetsky Most metro station, Teatralnaya metro station
Zhuravli
Russian-themed cocktails and variations on local ingredients
closed until 12:00Tsvetnoy Bulvar metro station, Trubnaya metro station
Petrov i Vasechka
Infusions, cocktails, and comfort food in a welcoming vibe
closed until 19:00Sukharevskaya metro station
Butler The Japanese Bar
Authentic Japanese bar — two others in Tokyo and Hong Kong
closed until 20:00Tsvetnoy Bulvar metro station, Sukharevskaya metro station
Kabinet 3.14
A signless bar with poker tables and elemental cocktails
closed until 16:00Kuznetsky Most metro station
Svoboda-2
Spectacular house infusions and a bistro-style menu
closed until 20:00Belorusskaya metro station
Chainaya. Tea & Cocktails
A globally recognized secret bar
closed until 18:00Teatralnaya metro station, Okhotny Ryad metro station
Korobok
Progressive mixology beneath Tekhnikum restaurant
closed until 18:00Belorusskaya metro station
Bijou
Bar à la française: themed cocktails, onion soup, and a house perfume
closed until 12:00Tsvetnoy Bulvar metro station, Mayakovskaya metro station
Delicatessen
Standard-bearers of cocktail culture with a bourbon dispenser and iron-pressed tartare
Guide team
Yandex Eats team
- Alexandra Artyushkina, Anna Levinskaya, Valeria Morozova, Polina Shevtsova, Elena Stasinets, Lena Neznanova, Alexandra Selivanova, Anastasia Evdokimova, Anna Kolpakova, Ksenia Seliverstova, Maria Sergeeva, Elena Lavrukhina, Anastasia Gipteva, Anna Shatokhina, Alevtina Golovanova, Anastasia Pavlenkova, Mikhail Litov, Vladislav Nemtsev, Alexey Piskunov, Vasily Rubtsov, Vasily Semernitsky, Egor Gaidaenko, Kolya Grigoriev
Consulting support
Maxim Bolotskikh
Partner of «Yakov and Partners»
Anna Larionova
Consultant «Yakov and Partners»
Consultants
Liza Matsenko
Food and bar journalist, director of MGF Team
Igor Zernov
Bartender and cocktail enthusiast, co-founder of the bar ecosystem "Follow the Rabbits" (El Copitas, Paloma Cantina, Sangre Fresca, etc.)
Roman Wiese
Brand bar manager of Good Karma Restaurants (Good Karma Bar, Skazka. Food and Wine, Sayera, etc.), six-time champion and vice-champion of Russia in bartending competitions, vice-champion of the world according to Maison Routin