Over the last 15 years (they're celebrating in 2026!), White Rabbit has racked up a long list of awards and launched, as well as named, the international alliance White Rabbit Family — it was here that restaurateur Boris Zarkov and chef Vladimir Mukhin perfected their management and culinary skills. The inspiring Moscow views come with fresh takes on Kologriv goose, Caspian shad, and Lukhovitsy cucumbers. Each tasting menu becomes an event: «Metamorphoses» made waves by recreating guests' childhood dishes, the team's Far East expedition led to «Exploring Russia. Kamchatka», and «Heirs» dinners in the Chef's Table project on the first floor of Smolensky Passage regularly spotlight young chefs.

#
• russian
• parking
• winelist
• terrace
• scenicview
• petsallowed
• kidsfriendly