At this gastrobar, the food and drinks are equals, almost like a glossy magazine where both text and visuals matter. The metaphor fits: Brodo in the name refers to Alexey Brodovitch, art director of Harper's Bazaar from the 1930s to 1950s, who significantly influenced graphic design in fashion magazines. Here, cocktails are about media, which is why they're illustrated with the kind of production value that would make major publishing houses envious. The Playboy is gin, sparkling wine, jasmine, and strawberry, with LaChapelle vibes in the photo. With the Time, you get tequila, vermouth, corn, and salt paired with a mix of pop art and René Magritte. For starters get the YSL with electric flowers — feels like you licked a battery; in the editorial menu look for vichyssoise, tartare with barrel tomatoes, and «Vanilla and Horseradish» dessert.

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• cocktails
• international
• terrace
• petsallowed
• delivery